Al Riparo Dai venti


​The farmhouse "Al Riparo dai Venti" is a farm located in an uncontaminated countryside where peace and nature reign. The property extends for 55 hectares mainly cultivated with wheat, ideal for grazing the typical flocks of sheep. The production of milk and pecorino cheese, exported all over the world, is currently the main activity of the company which also produces organic meat and vegetables.
Located at the north-western end of the island on a verdant hill surrounded by Mediterranean scrub which gives it its characteristic colors and scents, it is the ideal place for those who love nature, tranquillity, fishing and all water sports. 


​All the rooms in this farm are air-conditioned and equipped with a flat-screen TV, mini-bar, wifi internet network, bathroom courtesy kit, sheets and towels.  



​For breakfast you can taste a series of homemade delicacies by Mrs. Cecilia including cakes, tarts, donuts as well as pecorino cheese and cold cuts produced on the farm.



​Al Riparo dai Venti is the crossroads between the renowned beach of Coscia di Donna and the splendid rocky scenery of the "Mare di Fuori",


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